Kick Ash Basket | Kick Ash Drip Pan 12″ | Reusable BBQ Drip Tray

The Secret Weapon of the Greatest Grill Chefs in the World… The 12 Inch Kick Ash Drip Pan is more than a way to make cleanup easier after a day of grilling. A high-quality drip pan is your ticket to the culinary WOW factor. We’ve heard it before: you thought you had everything you needed to grill up the most flavorful, mouth-watering steaks, ribs, chicken, and veggies on the block. But soon enough, you find out there’s a key piece of equipment you’ve been missing this whole time – a 12 Inch Kick Ash Drip Pan. For charcoal grills, drip pans go under the cooking grates. They catch grease and drippings. This helps stop flare-ups and keeps the grill clean. They’re also useful for indirect cooking, adding moisture, or collecting flavorful juices for sauces. From tasty gravy to herbs on the grill, knowing how to use these will keep your barbecue guests coming back for more. We often think of these pans for our ovens and stoves to keep them clean. However, we should not forget their important role in grilling. Grill drip pans can be a game-changer in making barbecue taste even more delicious while keeping our patios nice and clean. Three Reasons Grill Masters Like Yourself Should Use Drip Pans for Your BBQ Grill: 1. Catch the Dripping for an Extra Flavor Punch Some of our favorite barbecue dishes, like baby back ribs, are rich in natural fat. These fats often drip off the ribs during the cooking process. This is where a drip pan becomes incredibly useful. 2. Indirect Grilling Indirect grilling is a unique twist on grilling, and to do it well, you definitely need a drip pan. What is indirect grilling? Indirect grilling happens when you use a grill divider to set coals ablaze on one side of the grill while the other cooks by means of indirect heat. With indirect grilling, you can use the ingredients in your drip pan to infuse the meat on your grill with an added dash of flavor and more moisture. 3. Drip Pans Are for More Than Just Flavor Yes, we definitely love the flavor boost that drip pans give us! Drip pans, though, are for more than just flavor. As much as we love barbecuing, one of our least favorite parts about barbecuing is the cleanup. There can be a mess everywhere, including on the cedar planks of our deck. The good news is that a drip pan makes the cleanup dramatically easier. Instead of having to get down on our hands and knees to scrub up the deck, we can just take our drip pan out and bring it to our kitchen sink. Key Specs, Uses, & Benefits: Drip pan has a diameter of 12” and is about 1.25” deep. The pan includes integrated embossed spacers to help reduce scorching. Made of sturdy 304 stainless steel for an easy cleanup. Dishwasher safe. Kick Ash Drip Pans are designed for use in any grill with at least 2” clearance between the cooking grate and heat deflector. Reduce waste by eliminating the need for a disposable drip pan. Product will heat tarnish with use It prevents flare-ups from fat falling on hot coals. It captures all the juices, fat, and delicious bits that fall from your meat, creating the perfect base for a delectable pan sauce. It makes cleanup easier because food particles and grease fall into the pan instead of into your grill. After grilling, just wash your grill pan in the sink or dishwasher, and you’re good to go. It’s way better than trying to scrape burnt bits out of the bottom of your grill. You can add water, beer, wine, or fruit juice to your drip pan for smoking meat right in your charcoal grill.