BBQ For All by Marcus Bawdon | Hardcover Cookbook

Year-round Outdoor Cooking for Meat-eaters, Vegetarians, & Pescatarians Learn the art of barbecue from the best with BBQ For All by Marcus Bawdon, a guide that inspires confidence and excitement in outdoor cooking. It offers expert guidance and 70 recipes that cater to meat-eaters, vegetarians, and vegans alike, providing something delicious for everyone. For barbecue supremo and teacher Marcus Bawdon, outdoor cooking should always be tempting and exciting, whatever your food choices. It doesn’t always have to be about huge slabs of meat and can, instead, highlight other delicious options. This book will inspire you to pull together feasts. These feasts will wow your friends and family, regardless of their dietary preferences or requirements. The art of barbecue has taken off around the globe and, as a result, gained worldwide recognition. Marcus has travelled widely and, for example, experienced many unusual and exciting methods first-hand, from South America to Japan, Italy to India. Here he takes inspiration from a wealth of culinary influences and, in turn, shapes his own unique approach. He demonstrates how far cooking with fire has come and, therefore, how flavoursome it can be, even for those with a specific dietary need. Here the doors of Marcus’ UK BBQ School have been thrown wide open so you can see in glorious technicolour in his own stunning photographs what is possible, to encourage you to take giant leaps forward on your own barbecue at home. Included are recipes for meat and seafood, as well as vegetarian and vegan recipes and options. Also shared is advice on buying (or building) barbecues, tips on cooking technique, and guidance on honing your skills. BBQ is a real journey, and there is no better teacher than Marcus. Some of the Amazing Recipes Inside BBQ For All by Marcus Bawdon ***** About the Author: Marcus Bawdon Marcus Bawdon is obsessed by cooking with fire. It’s an all-encompassing passion that he loves to share with people via his vibrant CountryWoodSmoke website, Facebook group and YouTube channel; through demonstrations and appearances at food and BBQ festivals across Britain, and as editor of UK BBQ Mag. He was crowned king of Meatopia BBQ festival in London, is a judge at BBQ events such as Grillstock, and makes regular appearances in the media to talk all things related to outdoor cooking. Marcus is the author of Food and Fire (Dog n Bone) and lives in Devon. BBQ For All by Marcus Bawdon – Product Info: Publisher ‏ : ‎ Dog ‘n’ Bone Publication date ‏ : ‎ 14 Mar. 2023 Edition ‏ : ‎ UK edition Language ‏ : ‎ English Print length ‏ : ‎ 176 pages ISBN-10 ‏ : ‎ 1912983710 ISBN-13 ‏ : ‎ 978-1912983711 Item weight ‏ : ‎ 850 g Dimensions ‏ : ‎ 19.99 x 0.97 x 25.4 cm